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Month: November 2015

Creamy Shrimp

This is a quick shrimp plate, It takes maybe ten minutes and is delicious. 6 to 8 large cleaned, peeled and de-veined shrimp 1/2 chopped onion One clove of minced […]

French Apple Pie

This is such an easy recipe and you can use up all your old apples. My apples came from my apple tree. They are special. This is the first year I […]

Udon soup

One package of Udon Japanese noodles Two  tablespoon sesame oil 5 diced scallions One clove diced garlic One  thinly diced carrot 4 cups chicken stock Two teaspoons soy sauce Two […]

Vietnamese Meatballs

One pound ground pork 3 Tablespoons Soy Sauce Two diced scallions 1/2 diced onion 2 cloves diced garlic Zest of one lime plus the juice 4 tablespoons diced cilantro One […]

Two Minute Salad

This is my go to when I am complaining about making a salad. One big handful of arugula One diced scallion  or two tablespoon sliced onion Ten grape tomatoes Ten […]

Bavarian Apple Torte

This is a recipe I made when I first got married. I will call it a vintage recipe and it never is out of style. Every time I bake this […]