My sons love this and once in a while I do indulge them.
One pound of thin sliced steak tips
One tablespoon butter
One tablespoon oil
One large sliced onion
1/2 diced hot pepper without the seeds
8 beaten eggs
Heat the butter and oil in a pan.
Add the onion and pepper.
Saute for two or three minutes
Stir to cook but keep the onions almost raw and crunchy.
Add the meat and cook till medium well.
Season with salt
Add eggs and scramble till cooked.
You can add cheese now if you like.
I decided to be a little healthy and add pea shoots.
The pea shoots took away the guilt of eating beef for breakfast.
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