Farro With Chicken Sausage and Apples
Trader Joe’s has this ten minute farro that I love.
It’s an 8.8 ounce blue bag.
It is great for a salad or soup without having a ton leftover.
One bag of farro cooked according to the bag directions.
One pound of cooked and crumbled chicken sausage.
Two tablespoons butter
One cup diced onions
2 cloves minced garlic
2 diced medium apples keep the skin on
Salt and black pepper
Two tablespoons maple syrup
Melt the butter
Add the onions and garlic.
Cook till soft and take out of the pan
Add the sausage to the pan, cook well done and crumble into small pieces.
Add the apples and cook for a couple of minutes.
Take off the heat and add the farro, onions and garlic
Add diced fresh parsley
Serve warm or cold
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