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Tag: arugula

Arugula, Mushroom, Basil Salad

I love basil. I love anything I can make with basil. I was watching the Chew on TV and Michael Symon made this with chicken. I turned off the show […]

Two Minute Salad

This is my go to when I am complaining about making a salad. One big handful of arugula One diced scallion  or two tablespoon sliced onion Ten grape tomatoes Ten […]

Mozzarella Salad

Fast, Easy, Delicious. Could I ask for more??? Two big tomatoes or one box of grape tomatoes Two containers of drained mozzarella pearls 4 to 6 tablespoons olive oil 1/2 […]

Chicken Avocado Sandwich

I had three small chicken cutlets in the freezer. Not enough for really anything but a delicious sandwich. Three small chicken cutlets, pounded so the meat is an equal thickness. […]

Lime Avocado Salad

Talk about simple and refreshing, this is the salad. One cup of chopped romaine lettuce Two big handfuls of arugula 1/2 chopped vidalia onion One large ripe diced avocado One cup […]

Chopped Vegetable salad

Every so often I get tired of lettuce as a salad. Tonight I just wanted something cold and crunchy and low calorie. One large seedless cubed cucumber One container of […]

Roasted Leg of Lamb Rollup

I made a great leg of lamb and had leftovers. Cut the lamb into thin slices and trim off all the fat. Thin sliced onion One large one inch thick […]

Grapefruit Salad

It seems that as soon as I went on high blood pressure medicine grapefruits came into vogue. As you probably know I should stay away from grapefruit because it interacts […]

Prosciutto Ham and Cheese Sandwich

This is a staple in my house. Good Italian bread or grinder rolls 5 slices of ham for every roll 1 1/2 slices of sharp provolone cheese One box of […]

Orange Mayo Chicken Salad

This is a recipe that I found in the Boston Globe magazine. Then I changed it around  a little. 4 to 5 cups of shredded  cooked chicken because that’s how […]

Coconut cod fish sandwich

Go to the fish store and buy two coconut cod fillets. Place on a cookie sheet and bake for 20 minutes at 375 degrees. I like mine really crispy so […]