So easy, so good and so good for you.

One head of cauliflower

One tablespoon butter

1/4 to 1/2 cup milk or chicken broth

1/2 teaspoon salt

The amount of liquid depends on how big the cauliflower is.

Steam the cauliflower

Drain

Put everything in the food processor and whip till smooth

Taste for extra salt and add extra butter on top

Tastes like mashed potatoes

I fooled my kids for years.

I do serve this with Angies’ peas.

This is a great combination and two vegetables in one meal.

Published by cmangoff

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