Fancy Tuna Salad
This is so pretty but it does take some time. I serve it with two dressings. One is a lemon garlic dressing and the other is a balsamic dressing. I […]
Lemon Quinoa
Saveur magazine has done it again. This magazine has the best recipes and this is a keeper. I did change it a little and it is spectacular 1 1/2 cups […]
Spinach and Ricotta Cheese Meatballs
These do not have any meat in them but they look like meatballs so this is why I call them that. One pound of defrosted chopped spinach. Squeeze it dry. […]
Gazpacho with Pan Seared Flounder
This is one of my favorite meals especially in this hot weather. Most people don’t eat in the heat but I just find light things to cook. One container of […]
Tomato Feta Salad
Two handfuls baby arugula Two large tomatoes Two slices red onion One cup crumbled french feta cheese 1/4 cup olive oil 1/2 teaspoon garlic powder 1/2 teaspoon oregano 1/2 teaspoon […]
Fresh Fish
My son Andrew went on a fishing trip yesterday with his friends. He came home with fillets of sea bass and flounder If you have never had fresh fish right […]
Chopped Vegetable salad
This is a great refreshing vegetable salad that I serve with the macaroni salad. Slice everything smaller then a dime. Two thin zucchini One small sweet onion Two big red […]
Asparagus Omlette
I woke up to the smell of breakfast cooking. Fried ham, toast and melting butter. Its a good day. My oldest son was making asparagus omellets and they were delicious. […]
Zucchini Pasta
This is going to be on the menu all summer. I love it. I love it. I LOVE IT. 3 medium zucchini cut into spiral spaghetti shape 3 cloves minced […]
What To Cook Tonight 