One Pot Alfredo Pasta
I love these one pot pasta recipes.
Its the perfect amount for two servings and only one pot to clean.
8 ounces of linguine or fettuccine dry pasta
2 cups whole milk
One cup of water
One clove of garlic
3 tablespoons butter
1/2 to 3/4 teaspoon salt
1/4 teaspoon corse black pepper for garnish
One cup of grated Parmesan or Romano cheese plus extra on top of the pasta
Put the pasta, milk, water, salt, butter and garlic in a saucepan and bring to a boil.
Stir often so the pasta does not stick together.
Lower the heat to simmer and place a lid on the pot.
Cook for about another 15 minutes.
The pasta has to be cooked and the liquid absorbed a little.
If it get too dry add some extra milk.
Take off the heat and add the Parmesan cheese
Sprinkle with black pepper and extra cheese
You can also add peas, bacon, ham, sausage or broccoli
This is so fast and very good
Eat this right away because it does get thick.
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