Weird Spaghetti Squash
I kept on reading a version of this recipe over and over again and couldn’t decide if I wanted to try it so I did it my way.
1 spagetti squash
Salt and pepper
1 tablespoon olive oil
6 slices of thick Italian salami cut into very small pieces or pulse it in the food processor
One large diced onion.
I put that in the processor too.
3 tablespoon sweet red pepper
1/2 seeded jalapeno pepper
3 tablespoons red wine or apple cider vinegar
2 tablespoons maple syrup
3 big handfuls of baby spinach
Preheat the oven to 400 degrees
Cut the squash into one inch rings
Drizzle with salt and pepper
Place on parchment paper and roast for 30 minutes
Take out the seeds and discard
Shred the squash off the hard skin
Discard the skin
Cook the salami, onion and peppers till the onion is soft and slightly brown
Take everything out of the pan
Keep the heat on high and add the vinegar
Scrape the bottom of the pan
Add the maple syrup
Turn down the heat and add the spinach
Cook one minute
Combine the squash, spinach and the meat mixture
Heat to rewarm everything together
Serve alone or with brie or goat cheese
This is a weird combination but I like it.
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