Buffalo Chicken Balls

31 Jan

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I was in the grocery store, what a shock, and saw these prepared buffalo chicken meatballs.

I normally would not buy something like this but the ingredients were okay, they were on sale and I love anything buffalo.

I bought a pound of pizza dough and went home to make these cute little calzones.

I got 14 meatballs in the package so I cut the dough into 14 pieces.

Flatten out the dough with your fingers, put the meatball inside and roll up.

Bake at 450 degrees for about ten to fifteen minutes till nice and brown.

Serve with blue cheese dip, celery and carrots.

This is a great appetizer that you can make ahead of time.

 

 

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