Vidalia Onions and Eggs

3 May

IMG_0576

It is Spring and I am going to turn into a Vidalia onion.

I LOVE them and this is their season.

Slice up half a vidalia onion and sauté them in butter

Add a little salt and stir together.

Crack two eggs and cook the way you like them.

I put everything on a soft piece of potato bread.

It was wonderful.

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