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Tag: Garlic

Egg Roll Bowl

I love this and it is so fast and easy. One pound of Chinese sausage, ground pork or ground turkey One sliced onion 7 to 8 cups of Cole slaw […]

Garlic Bread Pizza

I have to use everything in my house because I can’t go out. Leftovers are the best . I had a half of loaf of garlic ciabatta bread, mozzarella cheese, […]

Italian Popcorn

Once I start eating popcorn I can’t stop. This is what happens with these croutons, hence the name popcorn. My son came up with the name when he couldn’t stop […]

My Favorite Lunch, Warm Tomato Salad

Here I go again. Never throw away anything. Leftovers can be the best. I made a tomato, mozzarella salad and just had about one cup leftover and my favorite lunch […]

Bolognese Sauce

My husband loved this and would eat bowls of the sauce before I put it over the pasta. 2 Tablespoons butter 6 Tablespoons olive oil 6 ounces finely chopped pancetta […]

Roasted Tomato Soup

I tried to make my Moms tomato soup and it didn’t taste the same so I went hunting for another recipe. Tyler Florence always has great recipes. He cooks a […]

Won Tons

All summer I have been craving Asian food so I have been trying new recipes. Won Tons are one of my favorites. This is a simple recipe ┬áthat I changed […]

Steamed Clams

This is another flash from my past. We used to dig clams in Narragansett Bay and my Mom would steam them for dinner. It was such a feast. In a […]

Salsa Verde

6 tomatillas, cut in half 1 large onion cut into quarters 3 cloves garlic 2 tablespoons olive oil 1 to 2 jalapenos depending how hot you want it. Cut the […]

Green Beans in Dijon Dressing

Go buy Saveur Magazine. It has the best recipes. This is basically their recipe. One pound of trimmed green beans 3 tablespoons olive oil 2 tablespoons red wine vinegar 2 […]

Peanut Sauce Udon Noodles

Every so often I want peanut sauce and I could put it on everything. Tonight I put it over udon noodles and it was delicious. 2 tablespoons fresh ginger. Use […]

Chicken Marabella

The Silver Palate Cookbooks are fabulous. This is a recipe from the first edition. It is a foolproof recipe that serves 8 to 10 ┬ápeople. Ten pounds of chicken cut […]

Roasted Leg of Lamb Rollup

I made a great leg of lamb and had leftovers. Cut the lamb into thin slices and trim off all the fat. Thin sliced onion One large one inch thick […]