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Category: vegetables

Broccoli and Cheese Calzones

One pound of pizza dough One bag of frozen broccoli crowns defrosted. 4 cloves chopped garlic 6 tablespoons olive oil One teaspoon salt 1/2 teaspoon red pepper flakes Four slices […]

Asparagus Quiche

Talk about easy. Preheat the oven to 375 degrees. One deep dish pie crust. I use the refrigerated rolled up ones. 4 large eggs 2 cups light cream or milk […]

Roasted Cauliflower

1/3 cup olive oil 10 cloves sliced garlic 1/2 large diced onion One head of cauliflower 2 teaspoons capers with the brine zest of one small lemon 3 tablespoons lemon […]

Veggetti Zucchini with fresh tomatoes

I am playing with my veggetti slicer again and still love it. Four medium zucchini Slice in the veggetti ¬†until you have a big mound of zucchini strands. Three big […]